Next Osteria Dinner August 17th!

Join us for an exciting menu prepared from locally grown and locally raised ingredients from the Upper Valley. The term and concept of Terroir applies to much more than wine. 

A few things to look forward to:

Fiori- Italian fried zucchini flowers from our garden

Fava- Locally grown fava beans, a rare and delicious treat

Wagyu Beef- Vermont raised wagyu beef 

So come taste the terroir of the Upper Valley Osteria Chiara style.

For reservations please email us at  4osteriachiara@gmail.com