We had a an enthusiastic group of diners last Friday evening. The Cream of Celery soup and the Beef Barolo on Polenta seemed to be crowd pleasers.
This coming Monday, October 13th, Osteria Chiara's Steve Ferraris will be teaching a Ragu Bolognese class at the Lebanon COOP's Culinary Learning Center. You get to learn hands-on and you get a delicious dinner! Hope to see many of you there.
Ragú Bolognese
Monday, October 13, 5:30 to 7:30 p.m.
Hands-On Class
Instructor: Steve Ferraris
Cost: $40 Non-member, $36 Member
Learn the ingredients and steps to prepare classic Ragù Bolognese. Fabulous on pasta or take your lasagna to another level! Bolognese takes time, so while the sauce simmers we will make fresh ricotta and fresh pasta dough to create Lasagna Bolognese.

To Register

All Co-op classes take place in the Culinary Learning Center located in our Lebanon Store. Come to class prepared to learn and eat! All classes include extensive samples or a meal. Register and pay for the class at either the Hanover or Lebanon Service Desk or by phone at (603) 643-2667. Payment is expected when you register and confirms your place in the class.